Kilbeggan Orange Choc Chip Cookies

Chocolate and orange is one of those pairings that simply works — bright, zesty citrus meeting rich, bittersweet chocolate in every bite. Woven into the Lalor family’s beloved five-generation oat cookie recipe from Ballard Organic Farm in County Westmeath, Ireland, it makes for something genuinely special.

The base is everything fans of the Original already love: buttery, crispy, and nutty with the wholesome depth of certified organic Irish oats. The orange and chocolate chips lift it into new territory — a little indulgent, a little bright, and completely irresistible alongside your afternoon tea or morning coffee.

What makes these cookies different from the supermarket shelf? The Lalor family’s certified organic oats are grown without pesticides, herbicides, or artificial fertilisers, and that commitment to clean, natural ingredients carries through to every cookie. No fillers, no shortcuts — just a handful of honest ingredients and a recipe that’s earned its place over five generations.

200g per box. Product of Co. Westmeath, Ireland.

Ingredients: Certified Irish ORGANIC Oats, unsalted Irish butter (milk), unbleached wheat flour, unrefined muscovado sugar, dark Belgian chocolate chips, sea salt, sodium bicarbonate, and orange oil.

Allergen Info: Contains milk, wheat, and gluten. May contain traces of tree nuts.